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Silver Ghost

2024 Silver Ghost Cabernet Sauvignon

2024 Silver Ghost Cabernet Sauvignon

Regular price $36.50 USD
Regular price $38.95 USD Sale price $36.50 USD
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The 2024 Silver Ghost Cabernet Sauvignon is a bold, Napa Valley red wine known for its depth and "full-throttle" style. 

  • Aromas: Blueberry, violet, and crème de cassis.
  • Palate: The flavors are deep and concentrated, leading with dark cherry, ripe plum, and blueberry. These fruit layers are complemented by savory notes of mocha, espresso, and a hint of anise.
  • Texture & Finish: It has a velvety, full-bodied mouthfeel. Thanks to 20 months in 50% new French oak, the tannins are integrated and silky, leading to a long, decadent finish with a touch of spice.
  • Aged: 20 months in 50% new French oak.
Food Pairings: Because of its bold fruit and structured tannins, this wine pairs best with rich, savory dishes that can match its intensity.
  • Grilled Ribeye or Filet Mignon: The wine’s tannins cut through the fat of the steak perfectly. Use a simple seasoning of sea salt and cracked black pepper to let the wine shine.
  • Braised Short Ribs: The slow-cooked, savory depth of the beef complements the wine’s mocha and dark fruit notes.
  • Lamb Chops with Rosemary: The herbal notes in the lamb play well against the subtle "V" for violet floral notes in the Cabernet.
  • Wild Mushroom Risotto: The earthiness of mushrooms (especially with a touch of truffle oil) enhances the wine's complex undercurrents.
  • Roasted Root Vegetables: Think caramelized carrots or parsnips with thyme; the natural sweetness of the roast pairs with the ripe fruit profile.
  • Hard, Aged Cheeses: Sharp Cheddar, Aged Gouda, or Manchego are excellent choices.
  • Charcuterie Boards: Include salty meats like prosciutto and bresaola, which will make the fruit in the wine "pop."
  • Dark Chocolate: Dark chocolate truffles would be a spectacular pairing for the wine's mocha and black cherry finish.

Year: 2024

Origin: Napa Valley, CA

Varietal: A blend of 92–96% Cabernet Sauvignon with small amounts of Petit Verdot and Merlot.

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