{"product_id":"2021-sur-de-los-andes-cabernet-sauvignon-reserva","title":"2021  Sur de Los Andes Cabernet Sauvignon Reserva","description":"\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" data-hveid=\"CAEQAA\" data-processed=\"true\"\u003e\n\u003cdiv class=\"detail-head\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"description\"\u003e\n\u003cdiv class=\"detail-head\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"description\"\u003e\u003c\/div\u003e\n\u003cstrong\u003eJS: 90 Points\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"description\"\u003eBodega Sur de los Andes was created by Guillermo Banfi, an Argentine professional who entered the wine industry in 2002. He studied in Los Angeles and New York and then spent the 90’s in banking and finance working in Buenos Aires and New York acquiring both business experience and taste for fine wines.\n\u003cp\u003eHis passion for wine collided with his business training, and, coming at the start of the worldwide boom in Argentine wines, led him to make the decision to leave banking to pursue a dream of creating a high-quality boutique winery. In 2005, Guillermo, hired one of Argentina’s rising young stars, winemaker Pablo Durigutti, and pursued his dream by forming Sur de los Andes. The winery produces premium wines in the Luján de Cuyo, Mendoza province with grapes from throughout the Mendoza region, in particular Agrelo and Vistalba in Luján de Cuyo and San Carlos in the Uco Valley.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" data-hveid=\"CAIQAA\" data-processed=\"true\"\u003e\n\u003cstrong class=\"Yjhzub\" style=\"font-size: 0.875rem;\"\u003eProducer:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cspan data-wiz-uids=\"ZVdBW_t\" style=\"font-size: 0.875rem;\"\u003e\u003ca class=\"GI370e\" data-ved=\"2ahUKEwiuvqeMpeSSAxVCQTABHc3dMBIQgK4QegQIAxAB\" data-hveid=\"CAMQAQ\" href=\"https:\/\/www.google.com\/search?q=Bodega+Sur+de+Los+Andes\u0026amp;sca_esv=dd267c13191bae31\u0026amp;rlz=1C1GCEA_enUS1171US1175\u0026amp;sxsrf=ANbL-n4E4ZtVh9wYbDBAHLUN2vmuIz3RbQ%3A1771460621926\u0026amp;ei=DViWaZCfOJ2TwbkPrNTh-Qs\u0026amp;start=0\u0026amp;sa=N\u0026amp;sstk=Af77f_cEQZz9ma80cM0Byn2t1MtvZboMUPQHCBja-rmVjvVDfB3lfT5vXUX-TIpZzjuOBEI8owKNuKZQ8QjBY07UqFGUyKmQpbEdA66ST_fPMrTqZsUcxCveMHqBhc9hdW5tSa2Ic6TlH2bVTRmvXYlW3R5xNrAXAXM\u0026amp;ved=2ahUKEwiuvqeMpeSSAxVCQTABHc3dMBIQgK4QegQIAxAB\u0026amp;biw=1536\u0026amp;bih=695\u0026amp;dpr=1.25\u0026amp;mstk=AUtExfBUmwxGdJsLDe0csWcFlWd0qmQYK_3C4J_qgZNi3T8DGe3RC5OmogCgEMRJkh3Bvmpr_OyTFZW_hcIhFQW2GXXp3tfjt1hFW-RLZNU1GSnvchUwrUVRXj4nmOYF2X53nF6IxNx3XYCB21OKuY2WOBgEj1qnA2i0YqiYyyHqDS8SwfrS6OLGMLkngVOgTrfH-1G2LEXzfhtMLR7JagdRwv1r7JBja4q2NSMTK1Kvsp2zGXCiObG15KRB1rMP-01SD8RbqVawCXY_4aSuPlsSwqsy\u0026amp;csui=3\"\u003eBodega Sur de Los Andes\u003c\/a\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e(Guillermo Banfi\/Pablo Durigutti)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"Y3BBE\" data-sfc-cp=\"\" data-hveid=\"CAIQAA\" data-processed=\"true\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cstrong class=\"Yjhzub\" style=\"font-size: 0.875rem;\"\u003eTasting Notes:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003cspan\u003eRich dark berries, black fruit and complex wood tones of cedar and aged oak come together in this dense Cabernet. Deserving of the Gran Reserva designation with balance from the aroma to the lasting, tannic finish.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\"\u003e\u003cspan\u003eAll the grapes are double sorted upon arrival to the winery. All fermentations take place naturally with native yeasts. Fermentation takes 30 days with 5 days of cold maceration, at temperatures between 24-27 Celsius to achieve the most complexity. The wine then goes through 100% Malolactic Fermentation and is aged for up to one year in older oak casks.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"detail-head\"\u003e\n\u003cp\u003eSoil: Clay and limestone.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\"\u003e\u003cstrong class=\"Yjhzub\"\u003ePairing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eGrilled, meats, or, hearty, stew\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\"\u003e\u003cstrong\u003eYear:\u003c\/strong\u003e 2021\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\"\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e: Mendoza, Argentina (Luján de Cuyo and Uco Valley)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"T286Pc\" data-sfc-cp=\"\"\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e \u003cspan\u003e100% Cabernet Sauvignon\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Time for Wine","offers":[{"title":"Default Title","offer_id":54255219900719,"sku":null,"price":15.5,"currency_code":"USD","in_stock":false}],"url":"https:\/\/www.timeforwine.io\/products\/2021-sur-de-los-andes-cabernet-sauvignon-reserva","provider":"Time for Wine","version":"1.0","type":"link"}